Furniss of Cornwall

News

We’re always looking for new ways to bake biscuits that everyone can enjoy — and something exciting is just around the corner. Our team has been hard at work developing a new range of healthier biscuits, crafted with the same care, flavour, and quality you expect...

We're welcoming the early arrival of Christmas cheer with the launch of our Mixed Spice Christmas Drum this August. Filled with rich, spiced biscuits that capture the warmth and flavour of the festive season, this limited-edition drum was designed for gifting, sharing, and savouring — whether...

July marked a special milestone for us here at Furniss, as we proudly launched our brand-new Simply Cornish Drums. These beautifully designed keepsake tins bring a fresh twist to our classic biscuit range — celebrating the same traditional Cornish recipes you know and love, now presented...

We are hiring for several positions these include, Production, Warehouse and Hygiene Operatives!  Please email us your CV to info@furniss-foods.co.uk    ...

We are so excited to bring you our fabulous New Sugar-Free Biscuits, perfect if you are watching how much sugar you are consuming.  Two delicious flavours of sweet biscuits, Choc Chip and a Sweet Oat. Also two fantastic flavours of savoury biscuits, Black Pepper and...

We are really delighted to launch our Christmas range for this year.  Treat yourself, a loved one, Friend or Colleague with these wonderfully designed beautiful tasting biscuits. Find out more on our web page!    ...

We are delighted with our results at the Taste of the West Awards 2022.  The Taste of the West Awards programme has been promoting and supporting the South West food and drink industry for 30 years and has grown to become the most prestigious food...

We are absolutely thrilled that two of our products from the Furniss Cookies range range; Dipped Cranberry Cookie and Banoffee Cookie have been shortlisted in the Great British Food Awards 2021. The products have reached the final stage where they will be judged by...