£6.00
Deliciously rich and buttery shortbread infused with genuine Cornish clotted cream. Light brown circular biscuits with a delicate crumb and a mild cream aroma — finished with a subtle sugar dusting for a traditional Cornish treat.
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine, Folic Acid),
Butter (MILK), Sugar, Clotted Cream (7%) (MILK), Salt.
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain nuts.
United Kingdom – produced in Redruth, Cornwall.
Store in a cool, dry place away from strong light. Once opened, store in an airtight container.
200 g